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Wuidhian.... iki isik akiih

January 21, 2017

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Nih SMP

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Unknown said…

hahahaha
ilang kabeh fotone

9:27 AM

Peluang Usaha Mandiri

ANALISA BISNIS = Sasaran Market = Asumsi Harga antara Rp. 12.000 - Rp.15.000,- ( min. profit @ Rp. 1.000 / bungkus ) 1. Rumah Sakit ( analisa ) - 20 Rumah Sakit X 1 bungkus @ 250gr X 20 orang X Rp.1.000 = Rp. 400.000,- misal dalam 1 bulan = 20 hari kerja = Rp.400.000,- X 20 hr. = Rp. 8.000.000,- 2. Sekolahan ( TK-SD ) 20 Sekolah X 2 bungkus / sekolah X 10 hari X Rp. 1.000 = Rp. 400.000 misal dalam 1 bulan = 25 hari kerja = 25XRp.400.000,- ttl. Rp. 1.000.000 50 Sekolah X 15 orang/sekolah X 3 bungkus X Rp. 1.000,- = Rp. 2.250.000,- misal dalam 1 bulan = 3X bisa mencapai target yang sama = 3XRp.2.250.000 = Rp.6.750.000,- 3. RUMAH TANGGA / Kampoeng 100 RW X 20 Orang X 1 bungkus X Rp. 1.000 = Rp. 2.000.000,- misal dalam 1 bulan = 30 hari kerja - dibagi 10 hari/target diatas = 3XRp. 2 Jt = Rp. 6 Juta 200 RW X 40 Orang X 2 bungkus X Rp. 1.000 = Rp. 16.000.000,- ( 16 Juta !! ) misal dalam 1 bulan mencapai 2X target = Rp. 16 Juta X 2 = Rp. 32.000.000,- ( 32 Juta !!! )

SMA 1 ...Semarang BioM5 ' 88. old memory.....

Just want to refresh the memory of class'88 - SMANSA BioM5 where i took a real miserable high school age...?! well it's just an old memory just a few minute to forget. Still some pictures of SMA 1

SOY MILK - Certificate from DEPKES ( Indonesia Health Dept. )

Here we are our certificate of Healthy and Approval from Food and Drug Administration released on September 11th, 2007. Supposed you need to know that our product is healthy product and had been approved by Indonesian FDA. Let me show you once more about Soy Bean Milk. Have you try our product ? Do it now , call and send us your order email ! We will be glad to serve you. Soy Milk Soy milk is made by soaking soybeans, grinding them with water. The fluid which results after straining is called soy milk. You can make soy milk at home with basic kitchen tools or with a soy milk machine. Traditionally, soy milk has a beany taste which is well accepted by the Chinese, but less by the Western palate. By using correct processing techniques, this beany taste can be reduced or eliminated. Recently, with many new uses for soy milk having been discovered, the recognition of soy milk's health benefits, and with improved flavor and texture, soy milk now has wide and rising acceptance. Sometimes

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